#1 Best Spanish Food To Cook In A Spanish Villa: Gazpacho or Salmorejo
Gazpacho is a lovely and fresh dish to make when you're in Spain. Think about going to a local market and picking up your tomatoes there. They will be sweeter and juicer! This dish is perfect for a light lunch or as an appetizer.
#2 Best Spanish Food To Cook In A Spanish Villa: Cured meats – jamon, chorizo, salchichón
Each region in Spain has different spices and ways of curing meats. Whether it's Jamon or spicy Chorizo putting together a platter or cured meats with other cheeses, olives and spreads is something that is easy and really really delicious. Find a butcher shop in the town that you are staying in and pick a selection of a few cured meats.
#3 Best Spanish Food To Cook In A Spanish Villa: Paella
Paella came from Valencia in Spain and is most known in the eastern region, but it is quintessentially one of the most well known Spanish dishes. Basically Paella is a rice dish with Seafood, Meats, and seasoned with saffron and rosemary. Another addition is vegetables such as greens and artichokes.
Here is a great recipe from BBC!
#4 Best Spanish Food To Cook In A Spanish Villa: Roasted Olives
Olives are sometimes associated with Italy but Spain has some of the best olives in the world! Roasting olives includes seasoning the olives with olive oil as well as roasted garlic, dried oregano, fennel seeds, crushed red pepper, fresh cracked pepper, grated orange zest and chopped parsley and rosemary. Then roast in the oven at 450 for 15 minutes.
#5 Best Spanish Food To Cook In A Spanish Villa: Spanish Mixed Green Salad
A mixed green salad is sometime so easy, but can be so delicious when you have fresh ingredients. The best thing to do is to head to a local farmers market and pick up fresh lettuces. The other things that make a salad a Spanish salad is Spanish onions, tomatoes and green olives!